Epicurean Blog

Eat with us through restaurant reviews and interesting finds on anything to do with food.

Dining at Graziella Restaurant, Montreal

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Located in Old Montreal,  Graziella is the place to be for exceptional Northern Italian cusine.  The restaurant is owned by Chef Graziella Battista along with her restaurant host and Grand Wine Master husband, Pierre Jullien.  As one steps through the door, the magnificent …

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Mark McEwan’s “Fabbrica” Book Launch

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On Halloween night, celebrated chef Mark McEwan was at Barbara Jo’s to launch his newest cookbook “Fabbrica” based on his Italian restaurant of the same name,  opened in Fall of 2010.  Vendemmia Group was a proud wine sponsor for the …

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Edible Canada Bistro – Crispy Duck Fat BC Potatoes

Eating  french fries and  drinking coffee is something that you do in your teens or in college.  Having only coffee for breakfast, I was starved by the time I went to my client meeting on Granville Island.   I knew Edible Canada …

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Epicurean Blog – Alta Bistro in Whistler, BC

When I am  visiting my customers in Whistler, my day usually  ends with  a bite to eat at Alta Bistro before driving back down to Vancouver.   Opened in December 2010, this was Whistler’s best kept secret for awhile  but the word is …

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